(MDE367) | Chef - Chef de Partie, Sous Chef & 2nd Year Apprentice Chef

  • Warburton
  • Alpine Hotel Warburton
- Date Listed: 2024-05-22 - Location: 3340 Warburton Highway, Warburton VIC, Australia melbourne 3799 - Position: Chef - Work Type: Full Time Work Passionate about your craft? Join us at the Alpine Hotel! We're seeking a CDP, Sous Chef, and 2nd Year Apprentice Chef to work in the picturesque Warburton in the Yarra Valley. Love what you do. Join the Alpine Family and immerse yourself in a cutting-edge kitchen, crafting exceptional dishes with the finest Yarra Valley produce. We Offer - Competitive Salary Package dependent on job position - Great working environment - Ongoing Training and Development - Working for a company that values it employees We have a CDP, Sous and 2nd Year Apprentice Chef positions available. We are open to Full-time, Part-time, or Casual. About Alpine Hotel Warburton We are located in beautiful Warburton in the Yarra Valley Region 90 minutes from Melbourne. It is the place to Eat, Drink & Sleep. The hotel consists of 32 rooms of accommodation lovingly restored to its former glory, a public bar, dining areas, a private dining room, function areas, and a beautiful beer garden overlooking the upper reaches of the Yarra River. We offer delicious seasonal menus highlighting the gastronomical delights for which the Yarra Valley is famous for, without forgetting where our traditional roots lie. We pride ourselves on creating housemade food and source our supplies locally from the Yarra Valley. About Us Our Executive and Head Chef are of high calibre and are hugely talented & fabulous people who will teach and train you to be the best you can be. We want you to embody our passion and drive to exceed and excel in our customer's dining experience. We offer a healthy approach to work-life balance. At the Alpine, we value honesty, openness, and hard work, and our team is passionate about delivering exceptional food and service to our guests. About You - Resilient and able to perform in high-pressure service periods - Strong work ethic and a "can do" attitude - Ability to work autonomously as well as within a team - Understanding of food safety standards - Full-time availability. Willing and able to work a rotating roster that includes weekends and public holidays. - Proven ability to work in a fast-paced work environment - Ability to work autonomously as well as a Team player and contributor to a positive team and culture - Genuine care in what you do, and how you deliver it On-site shared accommodation is available when working depending on circumstances for $200 a week plus utilities. You must have full Australian work rights for this position. If you would like to apply for the position and be a part of the Alpine Crew, please forward your CV and cover letter to Only successful applicants will be contacted for an interview. Apply for Chef - Chef de Partie, Sous Chef & 2nd Year Apprentice Chef, Alpine Hotel Warburton First Name: Last Name: Email Address: Phone Number: Location: Do you have the right to work in Australia? Shortlist jobs, set email alerts and save your job searches. Shortlist jobs, set email alerts and save your job searches. Shortlist jobs, set email alerts and save your job searches. #J-18808-Ljbffr